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Season
Fall (1)
Winter (1)
Summer (1)
Spring (1)
Suitable throughout the year (21)
Cuisine
Asian (16) Chinese (1) Filipino (16) Japanese (1) European (1) Spanish (2) Western (5) American (7) Mexican (2)
Recipe Type
Appetizer (3) Baked Goodies (2) Bars (1) Desserts (7) Filipino Treats (7) Main Meals (7) Breakfast (1) Dinner (7) Lunch (8) Pasta Dishes (1) Side Dish (5) Snacks (9) Stir-Fry (1) Treats (5) Wok Chronicles (2)
Cooking Method
Combination Cooking (1) Braising (1) Stewing (1) Dry Heat Cooking (4) Baking (10) Deep-Frying (2) Grilling (1) Roasting (1) Sauteing (3) Moist Heat Cooking (3) Boiling (3) Simmering (10) Steaming (3)
Difficulty
Beginner (19)
Intermediate (7)
Advanced (0)
Ingredients
300 mL can Sweetened Condensed Milk (1)
340 mL bottle Kaong or Sugar Palm fruit, washed and drained (1)
340 mL bottle Nata de Coco, washed and drained (1)
All-purpose Cream (or Whipped Cream) (1)
Apples, medium sized (1)
Bay Leaves (1)
Boiled and Dried Pork Belly (1)
Can (400 mL or 13.5 oz) Coconut Milk (1)
Can - 300 mL Sweetened Condensed Milk (2)
Can - 350 mL Evaporated Milk (1)
Can - 400 mL Coconut Milk (2)
Cans Coconut Milk for Latik or Coconut Curds (1)
Chinese Sausage or Lap Cheong (178 grams) (1)
Cinnamon (optional) (1)
Cloves Garlic minced (4)
Cloves Garlic, crushed (1)
Cloves Garlic, minced (2)
Coconut Milk (1)
Cooking Oil (1)
Cup (100 grams) Brown Sugar packed (1)
Cup (200 grams) Brown Sugar (1)
Cup (32 grams) Tapioca Flour (1)
Cup (93 grams) All-Purpose Flour (1)
Cup All-Purpose Flour (2)
Cup Beef Broth (1)
Cup Breadcrumbs (1)
Cup Brown Sugar (2)
Cup Brown Sugar packed (1)
Cup Butter (1)
Cup Buttermilk (1)
Cup Carrots diced (2)
Cup Carrots minced (1)
Cup Carrots, cubed (1"x1) or 150-200 grams (1)
Cup Chives, chopped (1)
Cup Coconut Milk (1)
Cup Frozen Corn (1)
Cup Glutinous Rice (1)
Cup Granulated Sugar (3)
Cup Heavy Cream (1)
Cup Icing or Powdered Sugar (1)
Cup Ketchup (2)
Cup Lemon Juice (1)
Cup Liver Spread or Pate (1)
Cup Milk or 125 mL (1)
Cup Onions minced (1)
Cup Pandan Gulaman, cooked (1)
Cup Parmesan grated (1)
Cup Parsley minced (1)
Cup Peas frozen (1)
Cup Potatoes, cubed (1"x1) or 150-200 grams (1)
Cup Rice Vinegar (1)
Cup Sago, cooked (1)
Cup Sake (1)
Cup Shredded Young Coconut (1)
Cup Soy Sauce (2)
Cup Spring Onions sliced thinly (1)
Cup Sprite or 7 up (1)
Cup Sugar or 150 grams (1)
Cup Tomato Paste (1)
Cup Tomato Sauce (1)
Cup Vegetable Oil (1)
Cup Vinegar (2)
Cup Water (1)
Cup White Wine or Red Wine (1)
Cup frozen Peas (1)
Cup or 50 grams Brown Sugar (1)
Cup uncooked Sago (1)
Cups Beef Broth or Beef Bouillon (1)
Cups Brown Sugar packed (1)
Cups Coconut Milk (1)
Cups Glutinous Rice (1)
Cups Multi-Grain Flour (1)
Cups Uncooked Black Glutinous Rice (1)
Cups Uncooked Glutinous Rice (1)
Cups Water (2)
Cups cooked Rice (1)
Egg Yolks (3)
Evaporated Milk (3)
Fresh Cranberries (1)
Fruit Cocktail (796 mL gross wt) drained (1)
Garlic Cloves chrushed (1)
Grams Farfalle or Bowtie/Butterfly Pasta (1)
Grams Green Beans (1)
Grams Ground Pork (2)
Grams Gulaman crystals or powder (1)
Grams Spinach (1)
Grams or 1/3 cup Granulated Sugar (1)
Grams or 3 cups grated Young Coconut or Buko, drained (1)
Grams or a handful Fresh Basil (1)
Granulated Sugar (2)
Green Kaong (Sugar Palm) rinsed and drained (1)
Head Garlic minced (1)
Kg Pork Belly & Shoulder Blade (1)
Kosher Salt (for rubbing) (1)
Large Egg (1)
Large Eggs (4)
Lb Asparagus Spears (1)
Lb Ground Pork (1)
Lb Ube or Purple Yam - Grated or Boiled & Mashed (1)
Lbs Baby or Creamer Potatoes, washed & quartered (1)
Lbs Beef Chuck, cubed (1"x1") (1)
Lbs Grape or Cherry TOmato (1)
Lbs Grated Cassava (1)
ML Young Coconut or Buko Juice (1)
ML or 1/2 cup Heavy or All-Purpose Cream (1)
Maraschino Cherries with stem for garnish (optional) (1)
Medium Onion diced (2)
Medium Onion quartered (optional) (1)
Medium Onion, diced (or 1/2 large) (1)
Orange Juice (1/2 cup = 120 mL) (1)
Orange peel or zest (optional) (1)
Oz Cream Cheese softened or at room temperature (1)
Oz Cremini Mushrooms, quartered (1)
Oz Mini Bella Mushrooms (1)
Oz block Feta Cheese (1)
Pc Green Bell Pepper, cut into squares (1)
Pc Red Bell Pepper, cut into squares (1)
Pcs Bay Leaf (1)
Pcs Chocolate Tablea (1)
Pinch of Salt (1)
Pineapple Tidbits, drained (1)
Pork Belly (skin on) (1)
Pound Cod Fillet (1)
Red Nata de Coco (Coconut Gel) rinsed and drained (1)
Ripe Bananas (1)
Salt & Freshly Ground Pepper (1)
Salt & Pepper to season (1)
Salt & Pepper to taste (3)
Salt and Ground Pepper (1)
Salt and Pepper to taste (1)
Stalk Scallion or Spring Onions (1)
Stalks Green Onions (1)
Strips Bacon (1)
Sugar (1 cup = 200 grams) (1)
Sweetened Condensed Milk (4)
Table Salt (1)
Tbsp Balsamic Vinegar (1)
Tbsp Butter (1)
Tbsp Ginger freshly grated (1)
Tbsp Lye Water (1)
Tbsp Olive Oil (1)
Tbsp Vegetable Oil (2)
Tbsp Vegetable Oil (divided) (1)
Tbsp Water (1)
Tbsps All Purpose Flour (1)
Tbsps Cornstarch (1)
Tbsps Hoisin Sauce (1)
Tbsps Lemon Zest (1)
Tbsps Salted Butter (1)
Tbsps Soy Sauce (1)
Tbsps Vegetable Oil (1)
Tbsps Vegetable Oil to saute (1)
Thai Chili (1)
Toasted Sesame Seeds (1)
Tsp Annatto Powder (1)
Tsp Baking Powder (1)
Tsp Baking Soda (1)
Tsp Chili Flakes (optional) (1)
Tsp Dark Soy Sauce (1)
Tsp Garlic Salt (1)
Tsp Ground Black Pepper (2)
Tsp Ground Cinnamon (1)
Tsp Light Soy Sauce (1)
Tsp Oyster Sauce (1)
Tsp Red Chili Flakes (optional) (1)
Tsp Salt (6)
Tsp Sea Salt or to taste (1)
Tsp Sesame Oil (1)
Tsp Sugar (1)
Tsp Thyme (1)
Tsp Ube Flavouring (1)
Tsp ground Black Pepper or to taste (1)
Tsp or about 8-10 drops Pandan Extract (1)
Water (1)
Water (1 cup = 240mL) (1)
Water (1/2 cup = 120 mL) (1)
Whole Peppercorn (1)
Simple Factor
10 ingredients or less (18)
15 minutes or less (1)
30 minutes or less (10)
7 ingredients or less (10)
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Recipe Badges
Family Favorite (1) Party Perfect (2) Quick Prep (1)
